Sosh Newsletter

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Meet the Sōsh Tastemakers: a dozen of NYC’s most in-the-know denizens who have shared their favorite dishes, neighborhood gems, date spots, and drinks of choice with Sōsh.

Get the scoop from the city’s best chefs, mixologists, and entrepreneurs, including:


	Revolutionizing NY’s cocktail culture when he opened PDT in 2007, the James Beard Award winning mixologist is your guide to the city’s best libations.

Jim Meehan’s Favorites in NYC

Cocktail Perfection in the Details

AT Pegu Club

Laid-back Rooftop Bar with Epic Views

AT The Ides

Bacon-Infused Old Fashioned

AT Please Don’t Tell


	The sugar addict and James Beard Rising Star who brought you Crack Pie and Compost Cookies at Momofuku Milk Bar also has a taste for some of the city’s most refined cuisine.

Christina Tosi’s Favorites in NYC

Magical Molecular Gastronomy

AT wd-50

French-American Bistro Fare

AT Prune

Locavore Steakhouse

AT St. Anselm


	Revolutionizing stateside Thai cuisine with one of Bon Appétit’s Most Important Restaurants of 2013, Andy knows his way around NYC’s hole-in-the-wall eats.